Discover a new gastronomic space Workshop and Cooking Show – Mirko Carturan Everything you can imagine and more We have created a space where you can live unique gastronomic experiences. Built in an annex of our restaurant, we designed a workshop and cooking show space where all kinds of[…]
+info »Mirko Carturan, Chef. And a notable chef: keep an eye on this toasted beard guy with a croatian trumpeter’s name.
Pau Arenós – El Periódico
Gastronomy for the senses with an italian base in Caldes de Montbui
Daniel Vázquez Sallés – Descobrir Cuina
Excellence in Caldes de Montbui: a surprising kitchen linked to product and season.
David Noguera – Èxit. El Periódico
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